Easy Chocolate Chip Ice cream
Chocolate chip ice cream is a classic choice that will always be a hit! This recipe is super easy and only takes five ingredients! This would be perfect with a side of a brownie or cookie. The base is vanilla, so it’s lighter.
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I used my rum vanilla extract in this recipe, but you can use whatever you have! I don’t think my extract was quite ready because it didn’t taste much like vanilla…Ha. When testing this recipe, I tried putting almond extract in it, thinking chocolate and almond go together well. But I don’t think they go well in ice cream.
So here is the recipe, and enjoy!
Ingredients:
- ⅓ cup sugar + 1 Tbsp
- 1 egg
- 1 cup milk
- 1 cup heavy cream
- ½ tsp vanilla extract
- ½ cup chocolate chip
Instructions:
In a medium bowl, beat the egg and sugar until pale in color. Add the milk, heavy cream, and extract and whisk it together.
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Set up your ice cream maker and pour the milk mixture into the ice cream maker bowl. Let the ice cream maker do its magic.
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Add more chocolate chips if you wish, and enjoy!
~Becky 🙂
You should try making no churn ice cream!
I’ll put it on my list! 🙂