The BEST lemon Scones
Today, I’m sharing a recipe for the best lemon scones! I’ve always thought scones to be dry and crumbly, but these are not! They’re soft, filled with lovely lemon flavor, and just simply delicious! The scone itself is delectable, then add the zingy lemon glaze; it’s heavenly!
These lemon scones are also perfect for adding berries too. Raspberries and blueberries with lemon are my personal favorites.
The recipe has wonderful information if you’re new to baking or have questions about the process. It’s a very straightforward and simple recipe.
This recipe comes from My Baking Addictions, and she has other phenomenal recipes!
Ingredients:
- Sugar
- Lemon
- Flour
- Baking Powder
- Salt
- Butter
- Sour Cream
- Egg
- Vanilla
Recipe Readability:
This is a super easy recipe to read and to follow. It also has a lot of helpful information and helpful suggestions.
Ease of Baking:
Baking these lemon scones is super easy! The hardest part is cutting out the triangles and having them all the same size. Some of mine did not even look like triangles. But I don’t think that affected how they baked.
Flavor:
The flavor was on point! A lovely lemon flavor in every bite. I forgot to add the raspberries, so I added one on top after drizzling the glaze.
Overall:
10/10 on these wonderfully delicious lemon scones! Super easy and has amazing flavor. The texture is amazing and not what I’d expect. I’ll for sure make them again!
Here is the link, go make these delicious lemon scones!
~Becky 🙂
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